Menu

Kitchen open from 12:00 to 00:00

Our star dishes

  • Serrano ham from Trevélez región (100gr) 11.90
  • Sheep cheese (200gr) 14.00
  • Russian salad (potatoes, prawns and
    mayonaise salads)) 7.50
  • Serrano ham croquettes(unity 2,10€)
  • Blood puding and caramelised
    onions croquette (unity 2,10€)
  • Fried aubergine with sugar cane honey 8.50
  • Roasted octopus with spicy
    mojo-picon sauce on parmentier 16.50
  • Galician style octopus with
    potatoes and paprika 15.50
  • Chicken wings with soya and
    sugar cane honey sauce 9.50
  • Piquillo peppers stued with
    vegetables on a bed creamed peas 12.00
  • Tomato dressed with olive oil and salt 7.00
  • Lettuce hearts with crispy garlic 7.00
  • Smoked codfish, avocado, fresh
    onions and kumato tomato timbale 11.00
  • House Salad (lettuce, tomato, spring
    onion,hard-boiled egg, tuna and
    sweet corn) 10.50
  • Soft cheese and apple salad with honey
    french dressing10.90
  • Iberian bacon, goat cheese and
    garrapinadas (caramel-coated almonds) salad.10.90
  • Salmorejo: Typical tomato cream
    topped with quail egg and ham shavings 7.50
  • Andalusian Gazpacho soup (seasonal) 6.50
  • Serrano ham and salmorejo
    toasted bread 7.00
  • Soft cheese, caramelised onion
    and honey toasted bread 7.00
  • Remojón granadino
    (cod and orange salad))7.00
  • Homemade egg yolk soup 6.50
  • Onion soup 7.00
  • Cream of vegetable soup with crispy ham 7.00
  • Stew of the day 7.50
  • Black rice with prawns and cuttlefish 13.70
  • Rice with black Iberian pork,
    chorizo and artichokes14.50
  • Fresh pasta of the day with:
    (bolognesa, carbonara, pesto)9.90
  • Vegetable Moussaka 9.50
  • Spanish potato omelette made to order 7.50
  • Scrambled eggs with potatoes and
    ham shavings 10.50
  • Baby eels with garlic, scrambled eggs
    and chips12.00
  • Scrambled eggs with potatoes, black
    pudding and chorizo13.00
  • Grilled artichokes, foie, ham shavings and
    low-temperature boiled-egg16.90
  • Tuna Tataki with soy reduction17.00
  • Roasted octopues with spicy mojo-Picon
    sauce or parmentier 16.50
  • Mozarab cod (sweet sauce) 19.50
  • Pil-pil cod served with sauteed mix
    vegetables19.50
  • Salom served with sauteed vegetables
    and Teriyaki sauce16.90
  • Grilled tuna steak18.50
  • Bull tail stew 18.90
  • Pork ham and bacon roll from Córdoba 12.00
  • Fillet of Black Iberian pork with mojo-picon
    sauce 17.60
  • Sirloins tips with Pedro Ximénez sauce 15.90
  • Homemade beef burger 9.00
  • Roasted lamb with parmentier 17.90
  • Beef fillet steak 19.50
  • Tiramisú 5.00
  • Chocolate coulat (muffin
    filled with hot chocolate)6.00
  • Creamy rice pudding, caramel
    and puffed rice 5.50
  • Poached pears in wine with
    yoghurt ice-cream 5.50
  • Fried milk custard with ice cream
    and red berries sauce5.50
  • Pionono: Typical pastry from Granada
    (pastry cream and toasted egg yolk) unit2.50
  • Seasonal fruit 4.50
  • Mencal. D.0. Granada 21.00€ - 4.50€
  • 10 Días de Marzo. D.O.P.
    Granada 17.00€ - 3.60€
  • Silga Verdejo. D.O. Fueda 14.00€ - 3.20€
  • Tilenus Godello. D.O. Bierzo18.00€
  • La Marimorena. D.O. Rías
    Baixas23.00€
  • El Palomo Cojo. D.O. Rueda18.00€
  • Don Condado semidulce14.00€ - 3.20€
  • Delirio Rosado. D.O.P. Granada 16.00€ - 3.20€
  • Aurora dÉspiells. D.O. Penedés20.00€
  • Marina Espumante. D.O. Alicante17.00€ - 3.50€
  • Yllera 5.5. Verdejo Frizzante18.00€ - 3.50€
  • Pere Mata. Brut Reserva 20.00€ - 3.80€
  • De la Finca. Gran Reserva30.00€
  • Agustí Torelló Rosat22.00€
  • Veuve Cliqcuot Yellow Label 56.00€
  • Delirio, Cortes y Graena16.00€ - 3.20€
  • Méndez Moya. Dólar18.00€ - 3.70€
  • Muñana 3 Cepas. Cortes
    y Graena 21.00€ - 4.00€
  • Señorío de Nevada Bronce. Cónchar 19.00€
  • Zagal Roble. Cogollos de Guadix 18.00€
  • Paraje del Mincal. Caniles 19.00€ - 3.80€
  • Urbión Crianza16.00€ - 3.20€
  • Medrano19.00€ - 4.00€
  • Luis Cañas 21.00€
  • Montecillo 17.00€ - 3.20€
  • Viña Ardanza 32.00€
  • Avaniel15.00€ - 3.20€
  • Sembro17.00€ - 3.20€
  • Trus Roble 18.00€ - 3.50€
  • Semele19.00€ - 4.00€
  • Finca Resalso20.00€
  • Arzuaga31.00€
  • Juan Gil. D.O. Jumilla22.00€
  • Casa La Ermita Petit Verdot. D.O. Jumilla28.00€
  • Glárima. D.O. Somontano 21.00€
  • Otazu Premier Cuve. D.O. Navarra 20.00€
  • Ea! De Manuel Manzaneque.
    D.O. La Mancha19.00€
  • Tilenus envejecido. D.O. Bierzo22.00€
  • Draught beer2.20€ - 2.60€
  • Summer red wine2.60€
  • Special medium sized beer 3.00€
  • Alhambra 19253.50€
  • Sangría3.50€
  • Jag of beer 9.50€
  • Jag of sangría13.50€
  • Vermouth2.90€
  • Soft drinks2.40€
  • Bottled juices 2.40€
  • Mineral water2.20€ - 3.00€
  • Beer (gluten free) 2.40€
  • Carmela´s Gin. Williams Chase,
    clove, rose, orange pee 8.00€
  • Bulldog. Liquorice and lemon peel 8.00€
  • Martin Miller. Jamaica Pepper,
    orange peel 8.00€
  • Brockmans. Red berries, orange peel 8.50€
  • G' Vine. Grape, cardamom 9.50€
  • Hendricks. Cucumber peel, juniper 8.50€
  • Citadelle. Orange, lime, vanilla 8.00€
  • Gin Mare. Thyme and lemon peel 9.00€

Image gallery

Our Breakfasts

COFFEE or TEA

Coffee or Tea

1 slice of toast

2 slices of toast

Ham baguette

"Albaicin" toast

Orange juice Freshly-squeezed orange juice

Download our
corporate brochure

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You can also visit us at:

El Pescaito de Carmela

www.elpescaitodecarmela.com

958 25 57 97

C/ Marqués de Gerona, 12. 18001 - Granada

La Cuchara de Carmela

www.lacucharadecarmela.com

958 81 50 07

C/ Paseo de los Basilios, 1. 18008 - Granada

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